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RATIONS

  • GILDA
    2,5 €
    Banderilla with pickles, anchovies and mint oil
  • SPANISH POTATOE SALAD
    Tapa 2,5 € | Portion 7,5 €
    With hard-boiled egg, tuna and black olive powder
  • ANDALUSIAN GAZPACHO
    4 €
    Traditional gazpacho with garnish (green bell pepper, onion, cucumber and croutons).
  • AJO BLANCO
    4,5 €
    Traditional Ajo Blanco with diced mojama, grapes and raisins.
  • PORRA ANTEQUERANA
    5 €
    Traditional Cold Tomato cream, with hard boiled egg, ham and croutons
  • PADRON PEPPERS
    4,5 €
    Padron peppers fried with salt
  • EGGPLANT HUMMUS
    6 €
    Hummus with roasted eggplant, chickpeas, fried cashew nuts, pomegranate and spices. Served with warm pita bread.
  • SALAD FROM MURCIA
    6 €
    Tomato salad, hard boiled egg, black olive, tuna and red onion.
  • TOMATO WITH TUNA MOJAMA
    8 €
    Tomato salad, garlic sofrito and tuna mojama.
  • SARDINE ESPETO
    4 €
    Grilled sardines
  • BRAVAS
    6 €
    French fries with spicy tomato sauce and jalapeño aioli.
  • GYOZAS
    8 €
    Chicken and vegetable gyozas with soy sauce and rice vinegar, served with black and white sesame seeds.
  • FRIED EGGS (Huevos Rotos)
    9 €
    French fries, fried eggs, truffled mayonnaise and ham
  • RATATOUILLE WITH FRIED EGG
    7,5 €
    Vegetable ratatouille: zucchini, eggplant, onion, peppers and fried egg.
  • NACHOS
    11 €
    Wheat tortilla chips, nacho meat, guacamole, sour cream, spicy cheddar sauce and jalapenos.
  • CHICKEN FRITTERS
    7 €
    Chicken breast in tempura, mayonnaise, teriyaki and peppermint
  • SCALLOPS AU GRATIN WITH AIOLI AND HONEY
    10,5 €
    Grilled scallops au gratin with honey aioli.
  • HOMEMADE FLAMENQUIN
    8 €
    Flamenquín of pork loin, cooked ham and Provolone cheese accompanied by truffled mayonnaise.
  • LOIN IN LARD
    6,2 €
    Lomo in Colorá butter
  • CHICKEN BITES
    8,5 €
    Fried chicken strips and barbecue sauce.
  • BEEF MEATBALLS
    8,5 €
    Beef meatballs, roasted tomato sauce and served with french fries.
  • CHICKEN “CHURRASCO” WITH PEPPER
    9 €
    grilled boneless chicken thigh accompanied by lettuce leaves and pepper sauce.
  • BBQ PORK RIBS
    14 €
    Pork ribs with homemade barbecue sauce and french fries.
  • ORANGE DAM
    14 €
    Prey with citrus sauce and orange puree
  • IBERIAN HAM
    5 €
  • CHEESE
    7 €
    Cured cheese with blueberry jam.
  • SELECTION OF IBERIAN CURED MEATS
    7 €
    Ham, salami, chorizo and cured cheese.

CROQUETTES

Tapa 2,5 € (2 pcs.) | Media 5 € (4 pcs.) | Portion 10 € (8 pcs.)

  • SQUID CROQUETTES
    Squid croquettes with black garlic aioli.
  • HAM CROQUETTES
    Ham croquettes with truffled mayonnaise.
  • PILPIL MUSSELS CROQUETTES
    Croquettes of mussels in pilpil sauce with citrus mayonnaise.
  • PAYOYO CHEESE CROQUETTES
    Payoyo cheese croquettes served with tomato marmalade
  • STEW AND MINT CROQUETTES
    Stew croquettes with aioli and mint.

SANDWICHES

  • “AL PASTOR” TACO
    4 €
    Wheat tortita, pastor style pork, pico de gallo, diced pineapple and cilantro leaves.
  • SMALL SPICED HAMBURGER
    4,5 €
    Muffin bread, spicy pork burger, mayonnaise, tomato and cheddar cheese.
  • FRIED CHICKEN WINGS AND PEPPERMINT
    4,5 €
    Brioche hamburger bun, boneless fried wings, citrus mayonnaise, caramelized onion and mint.
  • PORK CHEEK AREPA, GUACAMOLE AND RED FRUITS
    4,5 €
    Fried arepa stuffed with guacamole, pork cheeks stew, red fruit coulis.
  • BBQ RIB BRIOCHE
    5 €
    Brioche bread stuffed with barbecued pork ribs, pickled red onion and arugula.
  • HOT DOG
    5,5 €
    Frankfurter sausage on brioche bun, caramelized onion, goldi sauce and straw potatoes
  • IBERIAN MINI BURGER
    5,5 €
    Brioche bread, pork burger, truffled mayonnaise, tomato, lettuce and provolone cheese.
  • CALAMARI MUFFIN WITH AIOLI
    5,8 €
    Muffin bread, fried squid, aioli and arugula.
  • MOLLETE LOMO IN BUTTER AND FRIED EGG
    5,5 €
    Mollete of pork loin in butter, fried egg and truffled mayonnaise
  • BEEF MINI BURGER
    5,5 €
    Brioche bun, beef burger, bacon jam, provolone cheese, arugula and Burger sauce.

SPANISH OMELETTES

  • CLASSIC
    4 €
    Potato omelette with onion.
  • BRAVA
    5 €
    With salsa brava and alioli.
  • ANTEQUERANA
    6,5 €
    With tomato and serrano ham.
  • MALAGUEÑA
    8,5 €
    With king prawns in pilpil sauce.
  • GADITANA
    9 €
    With spicy tuna tartar.
  • CORDOVAN
    10 €
    With stewed oxtail and sweet wine sauce.

FRIED FISH

  • SPANISH SHRIMP FRITTERS
    2,5 €
  • FRIED ANCHOVIES
    4 €
  • PRAWN ROLLS
    4,5 €
  • SMALL SQUIDS
    8 €

PINTXOS

  • RUSSIAN
    2,3 €
    With Spanish Potatoe salad.
  • ANTEQUERANO
    2,3 €
    With tomato and serrano ham.
  • LEGIONARY
    2,3 €
    With tuna, grated tomato and aioli.
  • SERRANITO
    2,3 €
    With pork loin, green bell pepper cream and serrano ham
  • ARGENTA
    2,5 €
    With grilled steak, chimichurri mayonnaise, chimichurri and arugula.
  • WALKER
    2,8 €
    With cider chistorras sauce and Spanish potato omelette.
  • SWISS
    2,8 €
    With parmesan, brie and goat cheese.
  • MALAGUEÑO
    2,8 €
    With mayonnaise and pilpil prawns.
  • ALMUSSAFEN
    3 €
    With manchego cheese, sobrasada, caramelized onion and quail egg.
  • ASTUR
    3 €
    With roasted blood sausage (morcilla), cheese and apple compote.
  • VICTORIAN
    3 €
    With roasted peppers and anchovies in vinegar.
  • FROM MADRID
    3 €
    With calamari with aioli.
  • NORDIC
    3,5 €
    With smoked salmon and sour cream.
  • GOURMET
    3,5 €
    Sirloin Foie and PX (sweet wine sauce)

RICES & PAELLAS

  • ARROZ A BANDA WITH SHRIMP
    8 €
  • CHICKEN AND BEAN RICE
    8 €
  • RICE WITH IBERIAN SECRET AND VEGETABLES
    8 €
  • VEGETARIAN RICE
    8 €
  • BLACK FIDEUÁ WITH SQUID
    8 €

DESSERTS

  • TORRIJA
    5,5 €
    Torrija in brioche bread coated with sugar and cinnamon, pastry cream and chocolate ice cream
  • CUSTARD
    4 €
    Homemade custard with cookie ice cream
  • CHEESE CAKE
    5 €
    Cured cheesecake (BEWARE, it really tastes like cheese!) and blueberry jam
  • CHOCOLATE CAKE
    5 €
    Chocolate cake with ice cream.
  • CALATRAVA BREAD
    4,5 €
    Cupcake and almond “Flan” with Caramel ice cream
  • BREAD BASKET 1,80 €

Allergens